Mastering Fermentation: 75+ Homemade Recipes for Sustainable Living - Hardcover
Mastering Fermentation: 75+ Homemade Recipes for Sustainable Living - Hardcover
by Keith Sarasin (Author)
Master the basics and experiment with innovative flavor combinations in this definitive guide to fermentation.
Whether you're seeking the health benefits of fermented foods and drinks or just want to take advantage of seasonal produce all year long, this cookbook takes the stress out of fermentation. Mastering Fermentation features over 100 delicious recipes, including fermented fruits, veggies, jams, pickles, kimchi, krauts, kombucha, hot sauces, and more. There is something for everyone, from novices making their first brines to seasoned fermenters hunting for more advanced methods.
Inside you'll find:
- 100+ delicious, easy-to-follow fermentation recipes
- Everything you need to know about the science and building blocks of fermentation
- Necessary equipment and tools you'll need to successfully ferment
- Essential food safety and preservation tips
Expand your fermentation repertoire with a variety of bold flavors in Mastering Fermentation.
Author Biography
Chef Keith Sarasin's love for food was developed at a young age when he would cook for his mother using old cookbooks that were given to him by his grandmother. He began his culinary career at the age of 15, working at a local sub shop washing dishes and making sandwiches. As the years went on he worked his way up through the restaurant ranks, from Sous Chef to Executive Chef. Sarasin was a private chef before founding The Farmers Dinner in 2012.
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Mastering Fermentation: 75+ Homemade Recipes for Sustainable Living - Hardcover
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(Real) Ingredients
(Real) Ingredients
We use real pronounceable ingredients that are ethically sourced and high quality for your product.
We either grow or work with local growers to source for our formulas. This supports the local economy, gives us the most potent plants & reduces reliance upon fossil fuels.
We make products from herbs that will grow here over herbs from the Amazon, China, or Africa. Oftentimes, those trendy herbs are taken in an unsustainable way & local people do not have access to their native medicines any longer. Bioregional herbalism is where it's at!
Packaging
Packaging
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How to Use
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Feel free to email us if the product didn't quite do the job, we can recommend another that could do the trick. We are blessed with many plants that have the same action in the body- and often it's just a matter of finding the right one for you.
The Necessary legal-ese
The Necessary legal-ese
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